Shiro Wot

Ingredients

• *1 cup shiro powder (roasted chickpea flour)
• *2 large onions, finely diced
• *3 tbsp oil
• *3 cloves garlic, minced
• *1 tbsp ginger, grated
• *2 tbsp tomato paste
• *1 tsp turmeric
• *Salt to taste
• *Injera for serving

Instructions

1. 1Cook onions in oil over medium heat until softened and translucent, about 10 minutes.
2. 2Add garlic, ginger, tomato paste, and turmeric. Cook for 3 minutes.
3. 3Gradually whisk in 3 cups of water. Bring to a simmer.
4. 4Slowly sprinkle in shiro powder while whisking constantly to prevent lumps. Simmer for 15 minutes, stirring often, until thick and creamy.
5. 5Season with salt. Serve with injera.